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Test Result & Certifications 

 

Anti Bacterial Protection

Reduce Contamination Risk. Produced with lab-tested technology proven to inhabit the growth of bacteria of Escherichia coli and Staphylococcus aureus (Results as shown)

  • Anti bacteria protection may reduce depending on each person’s usage. 
  • Anti bacterial protection is effective in the interior.
  • Anti bacterial protection does not affect the taste or smell of the bag contents.

 

Certifications

Production facility approvals

-      BRC certified

-      ISO9001

-      HACCP

-      ISO22000

-      FSSC22000

-      Sedex

-      UKAS

Material approvals

-      Japan Food Sanitation Act

-      Japan Ministry of Health, Labour and Welfare Act 370

-      Japan Ministry of Health, Labour and Welfare Act 20

-      FDA CFR 21 part.177. (Cookie Monster)

-      Directive 2011/10EC. (Cookie Monster)